Norway
28,04 NOK per kg*
- Their lines1 Norwegian line
- EU origin28,04 NOK per kg*
04.06.3000 Processed cheese, not grated or powdered
Norwegian tariff data checked Sept. 13, 2026.
Code 0406 30 · Heading 0406
This covers processed cheese that is neither grated nor in powder form. The more specific child code depends on the cheese used, retail packaging, and the fat content in the cheese mass and dry matter.
Official tariff text
Processed cheese, not grated or powdered
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Import duty on the codes below: No rate on file
4 codes below this one
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Selling to Norway, Great Britain and the United States
Norway, Great Britain and the United States use their own tariff lines under the 6-digit HS code. The rates below are what their customs charge on goods arriving from the EU. Match the goods against each country's own wording before you rely on a rate.
Norway
28,04 NOK per kg*
04.06.3000 Processed cheese, not grated or powdered
Norwegian tariff data checked Sept. 13, 2026.
Great Britain
The rate depends on the line.
0406 30 10 10 Processed Emmentaler
Northern Ireland follows other rules.
UK tariff data checked Sept. 13, 2026.
United States
$2.269/kg. Unless this line is exempt, the additional US duty brings its duty to 10.0% of its customs value where†
Estimated from published US measures
0406.30.05.00 Cheese and curd, Processed (process) cheese, not grated or powdered, Blue-veined cheese
The US importer of record files the entry.
US tariff data checked Sept. 16, 2026.
Norway splits the 6-digit category its own way, so these are Norway's own lines under it, not this EU code. Check your product against their wording; what Norwegian customs charges is shown per line.
04.06.3000
Processed cheese, not grated or powdered
Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.
What UK customs charges when goods like these arrive in Great Britain.
0406 30 10 10
Processed Emmentaler
0406 30 10 20
Processed Gruyère
0406 30 10 90
Other
0406 30 31 00
Not exceeding 48 %
0406 30 39 00
Exceeding 48 %
0406 30 90 00
Of a fat content, by weight, exceeding 36 %
These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.
Contains public sector information licensed under the Open Government Licence v3.0.
Source: UK Department for Business and Trade (data.api.trade.gov.uk).
What US customs charges when goods like these arrive from the EU. The US importer of record files the entry and pays the duty.
0406.30.05.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Blue-veined cheese other than Roquefort cheese, Stilton cheese described in additional U.S. note 24 to this chapter and entered pursuant to its provisions
0406.30.12.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Blue-veined cheese other than Roquefort cheese, Other, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.30.14.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Blue-veined cheese other than Roquefort cheese, Other, Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
0406.30.18.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Blue-veined cheese other than Roquefort cheese, Other
0406.30.22.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Cheddar cheese, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.30.24.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Cheddar cheese, Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions
0406.30.28.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Cheddar cheese, Other
0406.30.32.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Colby cheese, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.30.34.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Colby cheese, Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
0406.30.38.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Colby cheese, Other
0406.30.42.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Edam and Gouda cheeses, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.30.44.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Edam and Gouda cheeses, Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
0406.30.48.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Edam and Gouda cheeses, Other
0406.30.49.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Gruyere-process cheese, Described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.30.51.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Gruyere-process cheese, Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
0406.30.53.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Gruyere-process cheese, Other
0406.30.55.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Cheeses made from sheep's milk
0406.30.56.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions
0406.30.57.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses
0406.30.61.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, blue-veined cheese(except Roquefort), Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
0406.30.63.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, blue-veined cheese(except Roquefort), Other
0406.30.65.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Cheddar cheese, Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
0406.30.67.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Cheddar cheese, Other
0406.30.69.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but not including Cheddar), Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
0406.30.71.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but not including Cheddar), Other
0406.30.73.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Edam or Gouda cheeses, Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
0406.30.75.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Edam or Gouda cheeses, Other
0406.30.77.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
0406.30.79.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), Other
0406.30.81.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheeses, Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
0406.30.83.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheeses, Other
0406.30.85.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing 0.5 percent or less by weight of butterfat, Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
0406.30.87.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing 0.5 percent or less by weight of butterfat, Other
0406.30.89.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing cow's milk, Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
0406.30.91.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other, Containing cow's milk, Other
0406.30.95.00
Cheese and curd, Processed (process) cheese, not grated or powdered, Other, including mixtures of the above, Other
Anti-dumping and countervailing duties, US import taxes and customs fees are not included.
The descriptions above are the US tariff texts, which the United States publishes in English only.
Source: the US International Trade Commission's Harmonized Tariff Schedule (hts.usitc.gov), public domain, and the measures published in the Federal Register.
This is a planning estimate from the US Harmonized Tariff Schedule (revision shown) and the published Federal Register measures as of the date shown, for a shipment of EU origin. It is not a customs entry, legal advice or a broker's opinion, and tariffs.help is not a US-licensed customs broker. The US importer of record or their broker confirms the classification, origin, value and the duty due before filing.
Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with Toldstyrelsen, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.
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