Heading 1601 · Chapter 16

Sausages and similar products made from meat, offal, blood or insects, and prepared foods based on them

This category covers sausages and similar products made from meat, offal, blood or insects. It also covers prepared foods based on these products.

For example

Meat sausage
Blood sausage
Insect sausage
Prepared food based on sausages

See the official tariff text

Official Danish tariff text

Pølser og lignende varer af kød, slagtebiprodukter, blod eller insekter; tilberedte næringsmidler på basis heraf

How we got to this code

IV
16
1601

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The path to this code

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Step 3 of 3

Step 1 · Section IV Prepared foodstuffs; beverages, spirits and vinegar…
What kind of product is it: a prepared food product made from meat, fish, crustaceans, molluscs, other aquatic invertebrates or insects; sugar or a sugar product; cocoa or a product made from cocoa; a product made from grain, flour, starch or milk, or baked goods; a product made from vegetables, fruit, nuts or other plants or plant parts; another food-industry product; a beverage, ethanol or vinegar; a food-industry residue or waste product or prepared animal feed; tobacco, a manufactured tobacco substitute, a product with or without nicotine intended for inhalation without combustion, or another nicotine-containing product intended for nicotine absorption in the human body?
✓
Step 2 · Chapter 16 Preparations of meat, of fish, of crustaceans, moll… 1 of 9 chapters in section IV
Which type of product is it: a sausage or similar product; another prepared or preserved product of meat, meat by-products, blood or insects; a meat, fish, crustacean, mollusc or other aquatic invertebrate extract or juice; prepared or preserved fish or fish roe; or prepared or preserved crustaceans, molluscs or other aquatic invertebrates?
✓
Step 3 · Heading 1601 Pølser og lignende varer af kød, slagtebiprodukter,… 1 of 5 headings under chapter 16
Is it a sausage or similar product made from meat, offal, blood or insects, or a prepared food based on such a product?

Pick the subheading

Pick the description that best matches your product.

Import duty on the codes below: 15.4%

1 code below this one

1601 00 Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products 15.4% Save

Compare the sibling codes

See all 5 codes at this level

Classification decides the rate here: from 0.0% to 15.4%.

1601 Pølser og lignende varer af kød, slagtebiprodukter, blod eller insekter; tilberedte næringsmidler på basis heraf you are here 15.4%
1602 Prepared or preserved meat, meat offal, blood or insects (excl. sausages and similar products, and meat extracts and juices) 10.2–16.6%
1603 Ekstrakter og saft af kød, fisk, krebsdyr, bløddyr eller andre hvirvelløse vanddyr 0.0–12.8%
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 5.5–25.0%
1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved (excl. smoked) 0.0–26.0%

Check the neighbouring codes

The codes just before and after this one, in case a nearby group fits better.

you are here 1601

Pølser og lignende varer af kød, slagtebiprodukter, blod eller insekt…

Next code 1602

Prepared or preserved meat, meat offal, blood or insects (excl. sausa…

Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with Toldstyrelsen, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.