Norway
Duty free*
- Their lines7 Norwegian lines
03.04.9910 Surimi, except from fish under commodity codes 03.04.9100 to 03.04.9700
Norwegian tariff data checked Sept. 13, 2026.
Customs code · HS subheading 0304 99
Final code reached
Excluding fillets and surimi
This is a complete 8-digit customs code. Exports and Intrastat use it as it is. For an import into the EU, pick a 10-digit line below.
This code covers frozen fish meat, including minced meat, from saltwater fish not specifically named elsewhere in this group. It excludes fillets and surimi.
For example
Official tariff text
Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi)
You are seeing what applies when you export from the EU. Switch above if you import.
You are seeing what applies when you import into the EU. Switch above if you export.
Your answer for export
You do not pick a 10-digit EU import line for an export declaration or Intrastat. The destination classifies the goods under its own tariff.
8 digits, ready
Selling to Norway, Great Britain and the United States
Norway, Great Britain and the United States use their own tariff lines under the 6-digit HS code. The rates below are what their customs charge on goods arriving from the EU. Match the goods against each country's own wording before you rely on a rate.
Norway
Duty free*
03.04.9910 Surimi, except from fish under commodity codes 03.04.9100 to 03.04.9700
Norwegian tariff data checked Sept. 13, 2026.
Great Britain
6.0%*
0304 99 99 12 Of Scomber japonicus, for processing
Northern Ireland follows other rules.
UK tariff data checked Sept. 13, 2026.
United States
10.0%†
Estimated from published US measures
0304.99.11.04 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
The US importer of record files the entry.
US tariff data checked Sept. 16, 2026.
Norway splits the 6-digit category its own way, so these are Norway's own lines under it, not this EU code. Check your product against their wording; what Norwegian customs charges is shown per line.
03.04.9910
Surimi, except from fish under commodity codes 03.04.9100 to 03.04.9700
03.04.9921
Of North Sea herrings
03.04.9922
Of Norwegian herrings, spawning in the spring
03.04.9929
Of other herrings
03.04.9991
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
03.04.9992
Big eye tuna (Thunnus obesus) and Atlantic bluefin tuna (Thunnus thynnus)
03.04.9999
Other
Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.
What UK customs charges when goods like these arrive in Great Britain.
All 11 UK lines under this code
They all have the same duty rates shown here.
These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.
Contains public sector information licensed under the Open Government Licence v3.0.
Source: UK Department for Business and Trade (data.api.trade.gov.uk).
What US customs charges when goods like these arrive from the EU. The US importer of record files the entry and pays the duty.
0304.99.11.04
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Minced, Surimi
0304.99.11.09
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Minced, Other
0304.99.11.50
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Sole
0304.99.11.60
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides)
0304.99.11.70
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Ocean perch
0304.99.11.82
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Pike
0304.99.11.83
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Whitefish
0304.99.11.84
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Fresh-water
0304.99.11.90
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other, Tuna [of genus Thunnus and of fish of the genus Euthynnus(Katsuwonus) pelamis]
0304.99.11.94
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, In bulk or in immediate containers weighing with their contents over 6.8 kg each, Other
0304.99.91.90
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other, Ocean
0304.99.91.92
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, Other, frozen, Other
Anti-dumping and countervailing duties, US import taxes and customs fees are not included.
The descriptions above are the US tariff texts, which the United States publishes in English only.
Source: the US International Trade Commission's Harmonized Tariff Schedule (hts.usitc.gov), public domain, and the measures published in the Federal Register.
This is a planning estimate from the US Harmonized Tariff Schedule (revision shown) and the published Federal Register measures as of the date shown, for a shipment of EU origin. It is not a customs entry, legal advice or a broker's opinion, and tariffs.help is not a US-licensed customs broker. The US importer of record or their broker confirms the classification, origin, value and the duty due before filing.
Before you use the code
The code can be right while what you pay still changes, because of where the goods come from, when they arrive, or extra EU measures.
On an EU import declaration
11 import lines
When these goods are imported into the EU, the declaration needs a 10-digit code. Under 0304 99 99 the EU tariff has 11 lines, each with its own wording.
You or your customs agent pick the line whose wording fits the goods; the last line, "Other", covers what none of the specific wordings describe.
The standard duty rate is the same on every line.
Of mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
Flaps
0304 99 99 12
Of Scomber japonicus, for processing
0304 99 99 18
Other
0304 99 99 19
Other
0304 99 99 20
Sea bream (Dentex dentex, Pagellus spp.)
0304 99 99 25
Of gilt-head sea breams (Sparus aurata)
0304 99 99 40
Of bluefin tuna (Thunnus thynnus)
0304 99 99 50
Of Atlantic bigeye tuna (Thunnus obesus)
Of flatfish (Limanda aspera, Lepidopsetta bilineata, Pleuronectes quadrituberculatus, Limanda ferruginea, Lepidopsetta polyxystra)
0304 99 99 65
For processing
0304 99 99 69
Other
0304 99 99 70
European sea bass (Dicentrarchus labrax)
0304 99 99 90
Other
No import line matches that search.
Exports from the EU and Intrastat normally use the 8-digit code as it is.
EU tariff data of Sept. 13, 2026.
This is the catch-all under 0304 99: it covers what the sibling codes below do not.
This is the remainder for frozen meat of saltwater fish in this group when it is not fillet or surimi and no sibling code specifically names the fish.
Rates, origin and documents
Besides the ordinary duty, the EU records these kinds of measure against this code. They are listed as signals only: whether one applies to your goods can depend on where they come from, who produced them, the exact product and the documents you present. No amounts are worked out here.
Data of Sept. 1, 2026
Preferential rates exist for goods originating in:
These rates apply to Economic Partnership Agreements; CARIFORUM except Haiti; GSP-EBA (Special arrangement for the least-developed countries - Everything But Arms); OCTs (Overseas Countries and Territories); GSP+ (incentive arrangement for sustainable development and good governance); GSP - General arrangements.
Whether you can use one depends on the origin rules for the goods and on the documentation you can show.
Check this code in the official EU TARIC databaseA tariff quota is recorded for this code. This does not say whether any of the quota is still available. It covers goods originating in:
Import restrictions are recorded for goods originating in:
The EU records document conditions on this code. What customs may ask for depends on where the goods come from, exactly what the product is and the customs procedure.
Proof of origin 2 conditions
If you claim a lower rate for goods from a country the EU has a trade agreement with, customs asks for proof of origin, for example a EUR.1 certificate or an origin declaration.
Sanctions and restricted regions 2 conditions
Some conditions come from EU sanctions rules. They matter when the goods are linked to a country or region the EU restricts trade with.
Product controls and permits 7 conditions
Depending on the exact product, customs may ask for a licence, a permit or a control certificate before the goods are released.
Statements that the goods are outside a rule's scope 2 conditions
Some conditions are statements that a rule does not cover the goods, for example that the product is not on a controlled list.
Other conditions 12 conditions
These conditions match none of the groups above. Whether customs asks for one depends on the goods, where they come from and the customs procedure.
One last classification check
Use this view if you are still unsure the code describes the product precisely.
Compare the sibling codes at this level before you settle on this one.
Classification decides the rate here: from 7.5% to 15.0%.
Worth comparing
Codes that sit close to this one, for when the material itself could be different.
That code is for frozen fish surimi, while this code excludes surimi.
That code is for frozen meat of unspecified freshwater fish, while this code is for saltwater fish.
That code specifically names frozen herring meat, while this code covers saltwater-fish meat not specifically named by a sibling code.
Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with Toldstyrelsen, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.
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