Code 0203 29 · Heading 0203

Frozen pork, excluding whole or half carcasses and bone-in ham or shoulder cuts

This covers frozen pork other than whole or half carcasses and ham or shoulder, or cuts of them, when they are bone-in. The detailed classification depends on the cut, whether it is boneless, and whether it comes from a domestic pig.

See the official tariff text

Official tariff text

Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)

How we got to this code

I
02
0203
0203 29

Show the steps

The path to this code

Every code is reached through these choices, one level at a time.

Step 4 of 4

Step 1 · Section I Live animals; animal products
Is it a live animal; meat or edible offal; a fish, crustacean, mollusc or other aquatic invertebrate; milk, a dairy product, bird egg, natural honey or another edible animal-origin product; or another product of animal origin?
✓
Step 2 · Chapter 02 Meat and edible meat offal 2 of 5 chapters in section I
What is the product: beef; pork; sheep or goat meat; horse, donkey, mule or hinny meat; edible offal; poultry meat or offal; rabbit, hare, pigeon or other listed animal meat or offal; pork fat without meat or poultry fat; or salted, brined, dried or smoked meat or offal or edible meat or offal flour or powder—and is it fresh, chilled, frozen or in the stated preserved form?
✓
Step 3 · Heading 0203 Meat of swine, fresh, chilled or frozen 3 of 10 headings under chapter 02
Is the pork fresh or chilled, or frozen—and is it a whole or half carcass, a bone-in ham or shoulder and pieces thereof, or other pork?
✓
Step 4 · Subheading 0203 29 Frozen meat of swine (excl. carcases and half-carca… 6 of 6 subheadings under heading 0203
Which description fits the product: fore-end, loin or belly from a domestic pig; other boneless meat from a domestic pig; other bone-in meat from a domestic pig; or frozen meat from a pig other than a domestic pig?

Pick the 8-digit code

Pick the description that best matches your product.

Import duty on the codes below: 0.0%

6 codes below this one

Compare the sibling codes

See all 6 codes at this level

0203 11 Fresh or chilled carcases and half-carcases of swine 0.0%
0203 12 Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in 0.0%
0203 19 Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) 0.0%
0203 21 Frozen carcases and half-carcases of swine 0.0%
0203 22 Frozen hams, shoulders and cuts thereof of swine, with bone in 0.0%
0203 29 Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) you are here 0.0%

Selling to Norway, Great Britain and the United States

What they charge on arrival.

Norway, Great Britain and the United States use their own tariff lines under the 6-digit HS code. The rates below are what their customs charge on goods arriving from the EU. Match the goods against each country's own wording before you rely on a rate.

Norway

64,96 NOK per kg

Their lines8 Norwegian lines
EU origin64,96 NOK per kg

02.03.2901 Fore-ends and cuts thereof

Norwegian tariff data checked Sept. 13, 2026.

Great Britain

The rate depends on the line.

Their lines10 British lines

0203 29 11 00 Fore-ends and cuts thereof

Northern Ireland follows other rules.

UK tariff data checked Sept. 13, 2026.

United States

1.4¢/kg. Unless this line is exempt, the additional US duty brings its duty to 10.0% of its customs value where

Estimated from published US measures

Their lines2 US lines
Entry dateSept. 17, 2026

0203.29.20.00 Meat of swine, fresh, chilled, or frozen, Frozen, Other, Processed

The US importer of record files the entry.

US tariff data checked Sept. 16, 2026.

See the 8 Norwegian lines

Selling to Norway

Norway splits the 6-digit category its own way, so these are Norway's own lines under it, not this EU code. Check your product against their wording; what Norwegian customs charges is shown per line.

02.03.2901

Fore-ends and cuts thereof

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2902

Loins and cuts thereof, with bone in

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2903

Pork fat, containing meat, but not containing more than 7 % by weight of meat

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2904

With bone in

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2905

Boneless

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2907

With bone in

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2908

Boneless

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.
02.03.2909

Of other swine

Ordinary duty

64,96 NOK per kg

Goods of EU origin

64,96 NOK per kg You need documentation of EU origin to use this rate.

Norwegian tariff data version 1.5/1.2, last checked Sept. 13, 2026.

Contains data from Norwegian Customs (data.toll.no), licensed under CC BY 4.0, adapted for display.

See the 10 British lines

Selling to Great Britain

What UK customs charges when goods like these arrive in Great Britain.

0203 29 11 00

Fore-ends and cuts thereof

Ordinary duty

50 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 13 00

Loins and cuts thereof, with bone in

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 15 00

Bellies (streaky) and cuts thereof

Ordinary duty

39 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 55 20

Loins

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 55 30

Cuts

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 55 91

Tenderloin, presented separately

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 55 92

Ham and cuts of ham

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 55 99

Other

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.

Show all 10 lines

0203 29 59 00

Other

Ordinary duty

72 GBP / 100 kg

Goods of EU origin

Duty free You need documentation of EU preferential origin to use this rate.
0203 29 90 00

Other

Ordinary duty

Duty free

These rates apply in Great Britain. Different rules may apply for goods entering Northern Ireland.

UK tariff data version v4.0.1599, last checked Sept. 13, 2026.

Contains public sector information licensed under the Open Government Licence v3.0.

Source: UK Department for Business and Trade (data.api.trade.gov.uk).

See the 2 US lines

Selling to the United States

What US customs charges when goods like these arrive from the EU. The US importer of record files the entry and pays the duty.

0203.29.20.00

Meat of swine, fresh, chilled, or frozen, Frozen, Other, Processed

General rate

1.4¢/kg

From the EU

No single figure Estimated from published US measures 1.4¢/kg. Unless this line is exempt, the additional US duty brings its duty to 10.0% of its customs value where the ordinary duty is lower. The amount depends on the quantity and the customs value, so we do not turn it into a percentage. US headings applied: 9903.05.39 Section 301 forced-labour action, 91 FR 47318 (memorandum 91 FR 47717), U.S. note 52 to subchapter III of chapter 99
0203.29.40.00

Meat of swine, fresh, chilled, or frozen, Frozen, Other

General rate

Free

From the EU

10.0% Estimated from published US measures US headings applied: 9903.05.39 Section 301 forced-labour action, 91 FR 47318 (memorandum 91 FR 47717), U.S. note 52 to subchapter III of chapter 99

Worked out for an entry on Sept. 17, 2026.

US tariff schedule 2026HTSRev19, last checked Sept. 16, 2026.

Last change we recorded: Revision 19 (2026), Sept. 16, 2026.

Anti-dumping and countervailing duties, US import taxes and customs fees are not included.

The descriptions above are the US tariff texts, which the United States publishes in English only.

Source: the US International Trade Commission's Harmonized Tariff Schedule (hts.usitc.gov), public domain, and the measures published in the Federal Register.

This is a planning estimate from the US Harmonized Tariff Schedule (revision shown) and the published Federal Register measures as of the date shown, for a shipment of EU origin. It is not a customs entry, legal advice or a broker's opinion, and tariffs.help is not a US-licensed customs broker. The US importer of record or their broker confirms the classification, origin, value and the duty due before filing.

Duty rates shown here are estimates, read from official EU / Danish, Norwegian and UK tariff data for orientation only. Confirm the current rate with Toldstyrelsen, TARIC, Norwegian Customs or the UK Online Trade Tariff before you file. The rate you pay can also depend on the country of origin. These are base customs duties only: import VAT, excise duties, anti-dumping duties and safeguard or quota measures are not included.